When you think of a symbol for summertime , the first thing that pop into your head are in all likelihood a beach , sunny sky , and a voluptuous gash of watermelon . The only bad thing about watermelons is how great they are , which give know how to uphold watermelon a smart way to utilize as much of the fruit as potential .
Of course , maybe you ’re like us and think a bigger Citrullus vulgaris is better because it gives you that much more fruit to wipe out . Yum ! There are short ton of options for preserve Citrullus vulgaris .
Before you taste incur the best path to preserve watermelon , you have to harvest or buy yield that ’s ready for eating .
Watermelon season typically go from May through September , though the best metre to harvest smart watermelon is from the middle of June to later August .
There are many types of watermelon vine , but no matter what kind you prefer , they all have similar characteristics that signal that they ’re quick to go to your house . take care for slow and waxy skin detached from cuts and dents .
The stem is ideally turning brown in color and juiceless , and the intact melon should palpate heavy for its size . If you ’re unsure of the ripeness based on the appearance , flick the melon and listen for a reverberating clunk .
Benefits of Watermelon
This brisk snack is n’t only playfulness to eat . watermelon vine has tidy sum of nutritional benefits , too . It incorporate as few as 40 large calorie per one cupful of melon and is high in vitamins A and C.
Watermelon is 92 pct water and helps keep your body hydrated on hot summer days . It also contains lycopene , a compound launch to help prevent some types of Crab , lower cholesterol and blood imperativeness , and deoxidise stiffness in arteries .
It also lour inflammation , accent , and muscle soreness while improving digestion . If those were n’t enough reasonableness to get wind how to preserve Citrullus vulgaris , you ’ll be well-chosen to have a go at it that Citrullus vulgaris helps produce collagen to keep your whisker and skin healthy and moist and protects the skin from sunburn .
It seems like nature made Citrullus vulgaris specifically for those spending time out of doors during the hottest months of summer .
Ways to Preserve Watermelon
When you bring that heavy watermelon into the sign of the zodiac you may wonderdoes watermelon go bad . Sure , like any produce , it can spoil if not right preserve .
There are a lot more ways to preserve watermelon vine than you may know . Although there are standard techniques multitude utilize storehouse melon , there are also more creative proficiency tokeep Citrullus vulgaris freshand that turn your Citrullus vulgaris into a treat you may have never deliberate .
Storing Watermelon at Room Temperature
The most popular way to store melon is usually at room temperature . couch a whole watermelon in the refrigerator boil down the nutritional economic value and takes up a lot of blank space .
If you do n’t project to cut your watermelon when you get home , pose it on the retort in a glowering , cool berth .
How to Preserve Watermelon that’s Cut
We retrieve the best agency to preserve watermelon is to cut it and store it in the electric refrigerator , just like you store avocadoes in the electric refrigerator for use within a few twenty-four hours . If you have half a watermelon vine , protect the entire melon vine one-half by covering it tightly with charge card wrap , check that no air touches the inside yield .
The plastic wrap helps save the fruit while stopping it from soaking in other smells and smell lingering in your fridge .
If you chopped your watermelon , there is an easy and safe direction to stack away it as well . Thebest way to put in cut watermelonis in an airtight container in the fridge . The yield loses its sweetness after three or four day , so eat it quickly .
Preserving Watermelon in the Freezer
Many fruit and veg continue fresh when stack away in the freezer . Can strawberry mark be frozen ? What about avocados and watermelon ?
If you did n’t think you could bear on unfermented watermelon in the freezer , call up again . To make frozen watermelon , start by cutting off the watermelon rind . polish off all the green and white parts until only pink is showing .
Whenfreezing watermelon , cut the melon into two - column inch cube or slices . Place the piece on a cookie rag , so they do n’t tinct and immobilize them so that the watermelon succus does n’t make the chunk hold fast together .
Once the pieces freeze , store them in an airtight container or freezer bag and coiffure it in the deep-freeze for around six calendar month . Throw a few melon vine pieces into smoothies , on top of shabu cream , or in a summer spritzer .
Freezing is also one of the bestways to preserve squashand other veg and fruits . It ’s nimble and easy .
How to Preserve Watermelon Rinds
It seems like a waste to cast off so much of the rind away . This part of the melon vine seems uneatable , but that ’s far from realism . There are many formula for Citrullus vulgaris rind carry on or , our favorite , watermelon rind pickle .
Cut the peeled rinds into one - in cube . rain buckets the canning common salt and three cups of water into a declamatory bowl , add the rinds , and let them soak overnight . Drain the rinds in a colander and rinse with insensate piss .
Put the rind in a expectant pan and fill the container with cold piss until the rind are just covered . Cook the rinds on medium heat for ten minutes and drain .
In a Dutch oven , mix the sugar , vinegar , cinnamon , Syzygium aromaticum , and one cupful of body of water and simmer for ten minutes . absent the big solids from the pickle mixture and add the rinds and lemon juice to the pan .
Bring the pickle mixture to a simmer for about 30 minutes , or until the rinds are translucent . filling dry pint shock with the rind mixture and tightly seal the lids .
Submerge each jar in stewing water supply and process the jars for five to ten minutes . off the hot canning jars with a shock lifter and let coolheaded for about five hour before disturb them . Ensure all the tops seal properly and store the jar in a cool , dour place for one twelvemonth .
How to Make Watermelon Jelly
Another of the tasty shipway to conserve watermelon is to turn it into a gelatin . This method acting is a fun way to keep the penchant of summer in your house and is a jelly flavor that is n’t too common .
To make Citrullus vulgaris succus , add chunks of watermelon vine to a solid food processor or blender and merge until there are no ball . Strain the juice to eliminate the source and pulp . In a large stockpot , excite the watermelon vine and maize juice , sugar , and gelatin .
Bring the dope to a furuncle . Using a digital thermometer , reserve the mixed bag to hand 220 ° F . withdraw the stockpot from the burner and pour the mixture into your jelly jars . Place the lids on tightly and set them in a stewing water system bathroom for ten minutes .
Carefully slay the canning shock from the hot water with a jar lifter and countenance them sit on the countertop for a solar day before crack that all the lids have seal correctly . hive away the gelatin in a dry , cool , place for one year .
Citrullus vulgaris are the yield of summer , and preserving watermelon is much simpler than citizenry call back .
There ’s no cause to rationalise up an entire melon vine and watch it moulder in your fridge if you do n’t have clip , or stomach elbow room , to run through it all . Watermelon is a tasty delicacy that can be made into lollipop , slushies , gelatin , and more .
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