It ’s common for people to head to the grocery store and grab the first grip of potatoes they see in the produce discussion section . A murphy is a potato , correct ? Actually , there are more potato varieties in the worldly concern than you probably realise , and their show , flavor , and grain change .

These vegetable roots are one of the most popular and versatile foods . They are common for baking and grilling , but they also make mashed potatoes , Gallic fries , and potato au gratin , and they are thoroughgoing for adding to soups and stews .

There are so many potato varieties to choose from . When someone order the word potato , words like starchy , mealy , waxy , and creamy come to mind .

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We render all intent Solanum tuberosum with brown hide and white form , but there are also potatoes with purple skin and crimson pelt and heirloom all blue potatoes . With so many surprising selection , it ’s no wonderment these veggies are a front-runner .

Potato Types and Ways to Grow and Prepare Them

Irish potato are an everyday staple in just about every home , and their versatility makes them ideal for a wide-eyed mountain chain of dishes .

We hash out some pop and unequaled potato variety show , along with their health benefit , ways to use them in recipes , and how to spring up your own at plate .

How Many Varieties of Potatoes are There in the World?

Are you aware that over a billion mass use up murphy worldwide ? These tubers are so popular that it ’s heavily not to find bags stacked at any grocery memory you visit . So , how many varieties of potato are there ?

Believe it or not , there are over 4,000 varieties of potatoes in many shapes and size produced in 100 countries across the domain and over 180 wild potato species . However , there are three main groups – all use , starchy , and waxy potatoes .

The deviation betweenpotato types and usesvary . Some give rise high yields , like the Kennebec potato .

Learn about the many potato varieties and how to use them in recipes and grow your own at home. Some tubers have white flesh, while others have yellow flesh, and some are even blue, and they are perfect for everything from mashing to adding to stews. #types #potatoes #varieties

Some hold back up well cook in a soup while others , like the Burbank russet , disintegrate , so it ’s substantive to understand which white potato type you are using when preparing dishes .

Potato Varieties in USA

While there are so many types of potatoes throughout the world , not all are available locally . Some of the more exotic tubers require specific growing conditions and are more difficult to find at the market . Here are some of the most common white potato vine diversity in USA .

Over 200 types of potato are sold throughout the United States , let in red , white , russet , yellow , spicy , purple , bantam , and fingerling .

However , some are grown in this country , and they include the Norland red potato and several russet white potato varieties . Idaho , Minnesota , Maine , North Dakota , Washington , Wisconsin , and Oregon are the top seven states that produce them .

Are All Potato Varieties Easy to Grow?

Out of the thou of white potato eccentric , many of them are native and grown in the Andes . However , many potatoes are relatively unproblematic to grow , as long as you understand their growing need . find out which type are the easiest to grow and the ways to imbed them .

raw potatoes are an easy cultivator , specially if you ’re a tiro . calculate on your regional clime , just about any white potato vine grows well under the veracious conditions .

turn potatoes in a bucket , garden bed , raised bed or growing bags is leisurely as long as you give them the care they demand .

There are two main way to grow potatoes , from seminal fluid and refuse . Seed white potato are n’t really seeds but tubers . It ’s also convenient to grow potatoes from the cuttings of an old Solanum tuberosum . Find out beforehand whether you should beplanting potatoes eyes up or downso they grow right .

While browsing through the varieties of potatoes at the food market store , you observe that one is more prevalent than others , and this is the russet potato . This character is produced in heavy quantities and one of the most inexpensive potatoes at the store .

Out of all the potato variety names , this one is the most well - known in the United States . These spuds have rough , brown tegument , and the flesh is snowy .

Some varieties of russets , such as Butte , are teetotal and mealy . Baking them make the compact tegument crispy , and these eccentric decompose in soups .

Are White Potatoes the Same as Russets?

With all the potato varieties in USA , whitened potatoes are one of the most democratic , but are they the same matter as a russet potato ? No , snowy potato generally have wanton and thinner skin than russets .

White potatoes are all purpose potatoes with a smooth , fragile , and light - colored cutis . They hold their texture while seethe and baking and the flesh is creamy . White potatoes are idealistic for recipes when you ’re unsure which types to use .

The Unique Shape of Fingerling Potatoes

Fingerling potatoes have a form that resembles , you guessed it , fingers . However , the unequalled embodiment of these Tuber is not the only interesting quality about them . These modest Solanum tuberosum are delicious , and there are many utilisation for them in recipes .

Fingerling potatoes are small and oblong shaped . They have tender , lean skins , and they do not engulf too much water supply while boiling . There are many varieties of this potato type .

The Russian Banana cultivar has yellow shape , while the Purple Peruvian has purple skin and flesh , the Ruby Crescent has pink - colored pelt , and some of them have a nutty flavor .

What do Colorful Potatoes Taste Like?

We would n’t be surprised if you ’ve never heard of colorful potatoes since they are not the type you normally find in a grocery store . They have an exotic coming into court that is startling , especially if you ’ve never see one .

colourful potatoes are type that have red and pink or majestic and blue flesh . They are more or less mealy with a heavy texture and a nutty taste . boil them do the flesh to disappearance , but baking them keep back their racy color .

What are New Potatoes?

The name new Solanum tuberosum is a bit deceptive . Were they just invented , and why are they new ? We excuse what new tater are , how they grow , and ways to use them in recipes .

newfangled potatoes are in reality immature potatoes of any variety . Harvesting potatoes early in the summertime before the vines die back and the potato mature furnish you with a craw of these potatoes .

They have sparse , tender skins and a shorter store life than mature potatoes .

Do Some Potatoes have More Benefits than Others?

For the most part , all potatoes curb interchangeable nutrient , but some of them have more or less than others . Discover how different potatoes vary in nutriment to help you opt the good ones for your diet .

All white potato are rich in complex carbohydrates and contain smoothing iron , fiber , and vitamin such as C and B6 .

However , the potatoes that proffer the most in nutrition are those with dark - colored flesh , such as Ruby Crescent and Yukon Gold , since the pigment contain carotenoids and flavonoids .

They are responsible for for the potato ’s lifelike color and are antioxidants with immune system of rules and anti - rabble-rousing benefits .

Using Different Potato Types for Cooking

murphy are highly versatile in the kitchen , but the grain and flavor alter between types . Can you use potatoes that have started to sprout ? It ’s best to economise these former potatoes for implant .

Some potatoes are everlasting for making French fries , while others are more suitable for mashing .

Russet white potato stop a lot of starch , making them perfect for Gallic child and mashing and baking . White Solanum tuberosum hold their shape well while boiling and are idealistic for soup .

Carola potatoes and waxy murphy , such as Yukon Gold , have scurvy amylum , are dense with a waxy grain , and delicious in white potato salads and stew .

Colorful potatoes like the Adirondack blue are suited for broil , sauteing , and zap . Fingerling potatoes are grotesque when roasted , and newfangled potatoes are a dear pick for boiling whole .

How to Grow Potatoes at Home

Now that you empathise the unlike types of available white potato , why not maturate your own ? Not only are these veggies simple to plant , but they regrow from old potatoes you commonly toss in the trash can .

Theway to regrow potatoesstarts with cut a white potato vine into two - inch slice while ensure that each section has at least two eyes or sprouts . Set the potatoes in a fond surface area of the kitchen for three Clarence Shepard Day Jr. before planting .

How abstruse do potatoes grow ? Prepare a garden bed and plant the white potato four inches deep in the shite with the sprout facing upwards . Cover it with soil and give it a adept watering . Be sure to follow properpotato plant spacingto allow the tuber to spread out out .

After five weeks of growth , hill the potatoes by run down soil up around the stems , creating a one - foot incline on both side . Water your flora so they welcome one to two inches of water each week . How longdoes it take to turn potato ? harvesting white potato in 70 to 100 sidereal day .

How to Make Homemade Potato Chips

Growing your own white potato or buying potatoes in mass from the market is a wondrous means to stock up and save money , but how are you going to employ up all those stump spud ? Learn how topreserve a potatoor two and use some recipes for the rest . Here is how to make homemade potato flake in a few simple dance step .

Start by using a veggie peeler to thin the Solanum tuberosum into very flimsy slices , and then gazump them in ice water and salt for half an time of day . enfeeble the slice , pat them dry with a newspaper towel , and set them apart .

Heat two inch of oil in a heavy - obligation frying pan until it make 375 ° farad . Fry the potato slices in mess for three to four minutes or until golden brown and crispy .

Combine Apium graveolens dulce salinity , garlic powder , and contraband pepper in a small container and dust the flavouring over the micro chip .

Would n’t life be a bit vapid if the only Solanum tuberosum that exist were russet potatoes ? Fortunately , nature bid more potato types than we realize , from white and fingerling to waxy and colorful , and many of them are comfortable to grow at nursing home .

The good thing about birth so many potato change to choose from is that your potato formula never get boring , so why not share our potato guide and develop tips with the potato lovers in your life on Facebook and Pinterest ?